SIMPLY LIVING – One step at a time

What do you eat when you are on your own? Something simple and easy to make as well as eat. Make that healthy too!

Ingredients: serves 1

1 can tuna (I used chunks in olive oil, choice is up to you)

1 small red onion

3 medium potatoes (should have used 2!)

olive oil

balsamic vinegar

1 leaf of Thai parsley (you can substitute with cilantro/coriander)

Method:

• Wash & cut potatoes into bite-size chunks, skin on.
• Boil in salted water till soft
• Place cooked potato chunks into a bowl
• Slice onion and Thai parsley. Place in bowl with potato.
• Scoop tuna into the bowl.
• Drizzle olive oil & balsamic vinegar over the ingredients
• Give it a good mix, you are ready to eat.