Sticky post

Shortbread Almond Crumble Slices

When you are always thinking up of new ways to present or add to old recipes. Or when you want to have a snack that’s quick & easy to make. When Shortbread Slices are not what you have in mind, this Shortbread Crumble Slices is quite versatile in the varieties of fillings that you can substitute, likewise what you add to the topping. Continue reading Shortbread Almond Crumble Slices

Sticky post

Almond Citrus Biscotti Thins

What is a better way to use up egg whites left from making shortcrust pastries that calls for egg yolks or when making custard? I have adapted the Pistachio Biscotti Thins Recipe from Epicurious.com to my Citrusy Almond Biscotti. I have used flaked Almonds with skin on for their health benefits and handling. Reduced the amount of sugar and baking times. Continue reading Almond Citrus Biscotti Thins